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<url><loc>https://restaurant-le-k.fr/poulet-cocotte-fermee-cuisson-200-c/</loc><news:news><news:publication><news:name>Restaurant Le K</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-08-07T17:29:15+02:00</news:publication_date><news:title>Poulet au four en cocotte fermée : cuisson à 200°C, bouillon et gestes anti-viande sèche</news:title></news:news></url>
<url><loc>https://restaurant-le-k.fr/sucre-glace-maison-2-minutes-maizena-bocal-sec/</loc><news:news><news:publication><news:name>Restaurant Le K</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-08-07T10:55:46+02:00</news:publication_date><news:title>Sucre glace maison : 2 minutes de mixage, maïzena et bocal sec pour une poudre fine</news:title></news:news></url>
<url><loc>https://restaurant-le-k.fr/mcflurry-maison-creme-mascarpone-sans-sorbetiere/</loc><news:news><news:publication><news:name>Restaurant Le K</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-08-06T19:26:37+02:00</news:publication_date><news:title>McFlurry maison en 10 minutes, sans sorbetière et avec la base la plus crémeuse</news:title></news:news></url>
<url><loc>https://restaurant-le-k.fr/tiramisu-aux-marrons-creme-legere-sans-cuisson/</loc><news:news><news:publication><news:name>Restaurant Le K</news:name><news:language>fr</news:language></news:publication><news:publication_date>2026-08-06T13:01:59+02:00</news:publication_date><news:title>Tiramisu aux marrons : crème légère, biscuits imbibés et 4 h de repos</news:title></news:news></url>
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